Benito's Hat

Exciting news reaches us from Benito's Hat Mexican Kitchen in Covent Garden: to celebrate Dia de los Muertos ('Day of the Dead', the Mexican equivalent of Hallowe'en) they are laying on a special spooky menu, launching November 2nd.


Photo: ali graney

The menu will include Pan de Muerto, a traditional Mexican bread eaten during the festival, as well as inventive offerings like the Vampiro cocktail - a tangy twist on the Margarita. And of course, there will be tamales! We'll be popping to a preview tasting next week so will report back before the grand launch on November 2nd.

Follow @BenitosChat on Twitter for more updates.